Ingredients for 2 portions of
200 g of dark chocolate,
400 ml of milk,
4 tbsp. brandy,
4 tbsp. sugar.
Preparation of hot chocolate brandy:
Bring milk to boil, reduce the heat, to put the broken slices in milk chocolate and stir until dissolved chocolate.
Remove from the heat, Add the brandy and sugar, Stir.
Pour in thick-walled cups and garnish with chocolate shavings.
Hot Chocolate Brandy is ready, Enjoy!